My Revision Notes: AQA GCSE Food Preparation and Nutrition
By:Yvonne Mackey,Alexis Rickus,Bev Saunder
Published on 2017-01-27 by
Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the AQA GCSE Food Preparation and Nutrition exam. - Plan your own revision and focus on the areas you need to revise with key fact summaries and revision activities for every topic - Use the exam tips to clarify key points and avoid making typical mistakes - Test yourself with end-of-topic questions and answers and tick off each topic as you complete it - Get exam ready with tips on approaching the paper, sample exam questions with model answers and commentary, and last-minute quick quizzes at www.hoddereducation.co.uk/myrevisionnotes
This Book was ranked at 18 by Google Books for keyword economics for gcse.
Book ID of My Revision Notes: AQA GCSE Food Preparation and Nutrition's Books is gH-fDAEACAAJ, Book which was written byYvonne Mackey,Alexis Rickus,Bev Saunderhave ETAG "jths4vVA6Zk"
Book which was published by since 2017-01-27 have ISBNs, ISBN 13 Code is 9781471886997 and ISBN 10 Code is 1471886999
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